Rosalie's Wholemeal Apple Slice

Ingredients:
base,
1cup wholemeal self-raising flour
1cup brown sugar
125g butter

topping, 
1/4cup plain flour
3/4cup caster sugar
1/2t. baking powder
2 eggs
1 peeled and grated granny smith apple
3/4cup sultanas
1/2cup coconut

Method:
Preheat oven to 180 degrees.
base,
Mix flour and brown sugar in a bowl and then rub in butter until crumbly.
Press into the base of a lined 28 x 18cm lined slice tin.
topping,
Sift flour, sugar and baking powder into a bowl. Add beaten eggs, coconut, sultanas and grated apple. Mix well.
Pour over base and spread evenly.
Bake for approximately 35 minutes or until done.
Cut into squares with a sharp knife when cold.